Ho! Ho! Ho!
Christmas Cake Decorating Ideas!

PastryWiz step-by-step decorating instructions

You need - Santa Claus - Reindeer Rudolf - Final

Finishing Touch

Rudolf, being a Reindeer, has a tail.

Make a thin sausage of brown paste. Then make several cuts into one end.

Dampen his bottom and press on the tail.

Rudolf's red nose.
Make a small ball of red paste. Give the nose a wet and press into position.

"Rudolf the red nosed reindeer has a very shiny nose......"

Pipe his eyes using the Royal Icing.
Now make a small sausage of black paste and cut four small hooves for the ends of each of Rudolf's limbs.

Use a small paint brush and the black food coloring to add the pupils to the eyes.

 

"Ho! Ho! Ho!.. ho... hooooooo.... Yawn.... is it time to go to bed now Rudolf? It's been another hard days night...."

Next:
See a bigger picture.
Make another cake.

save time - shop online

Magazines Vons Safeway Gift Subscriptions
Omaha Steaks Wine Books Calendars

Christmas Cookie Recipes | Santa Claus & Rudolf Reindeer | Gingerbread House

Home Recipes Cakes Wedding Cakes
Links Coupons Chef Jobs Seasonal Recipes

Measurement Help & Conversions
Send mail to PastryWiz with questions or comments about this web site.

Copyright PastryWiz TM

Featured Recipes:
Chocolate - the food of the Gods
Step-by-step cake decorating

Featured Magazine:
Dessert Professional